Reserver a table

Please note: We require a valid credit card to guarantee your reservation with us. No fee will be charged, unless there is a late cancellation or no-show. See T&Cs for full details.

We offer a fixed price Sed posuere consectetur est at lobortis.Sed posuere consectetur est at lobortis. There is also a weekly set lunchtime menu available Monday to Friday, from £48*.

Between Monday 18th November 2024 and Friday 3rd January 2025, we will be offering a festive set-lunch menu, priced at £55 for two-courses and £65 for three-courses.

Sed posuere consectetur est at lobortis. *Pricing is subject to change

SNACKS

Stewed rabbit with lovage

Seaweed cracker, lemon sole, sea herbs

Chestnut, pork and eel all 10.00

TO START

Roasted and raw scallop with cucumber, buckwheat and mushroom 22.00

Cylindra beetroot, roe deer, blackcurrant, kale and hemp 21.00

Pink fir potato with duck hearts, watercress and Tunworth 19.00

Cured Arctic char, Mylor prawn, bergamot and radish 19.00

Hispi cabbage with pork jowl, chicory, sunflower, apple marigold 18.00

Roasted monkfish with Kalibos cabbage, mussel and blackberry 38.00

Halibut cooked in pine, leeks, parsley and whey 37.00

Cornish lamb, chervil root, crosnes, seeds and cocoa nib 39.00

Roasted goose, turnip, elderberry, sprout and liver 38.00

Hay roasted celeriac, apple, malt and brown butter 28.00

DESSERT

Condensed milk mousse, oolong, kyoho grape

Amadei chocolate, Lychee, hazelnut

Strawberry, meadowsweet, yoghurt

2011

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2015

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2018

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402-403, Lee garden 1 Causeway Bay, Hong Kong